5 Best Family Owned Restaurants in Naperville, Illinois to Try

Naperville, Illinois, is a city that seamlessly blends historic charm with modern flair, and its food scene reflects this delightful fusion.

Home to an array of exceptional family-owned restaurants, Naperville offers dining experiences that are both heartwarming and delectable. Here are the five best family-owned restaurants in Naperville that you absolutely must try.

Meson Sabika

Meson Sabika is a beloved Spanish tapas restaurant housed in a charming 19th-century mansion, offering a unique blend of history and flavor.

Start with the Patatas Bravas, crispy potatoes drizzled with a spicy aioli, a dish that’s both simple and packed with flavor.

Their Paella Mixta is a must-try, featuring a mouthwatering mix of seafood, chicken, and chorizo cooked to perfection in saffron-infused rice.

For dessert, indulge in the Tarta de Santiago, an almond cake dusted with powdered sugar and served with a scoop of ice cream.

Schmaltz Delicatessen

Schmaltz Delicatessen brings a taste of classic New York delis to Naperville, offering hearty, homemade dishes that have earned a loyal following.

Begin with their Matzo Ball Soup, a comforting bowl filled with tender matzo balls and flavorful chicken broth.

The Rueben Sandwich, piled high with corned beef, sauerkraut, swiss cheese, and Thousand Island dressing on rye bread, is a standout.

End your meal with a slice of New York Cheesecake, creamy and rich atop a graham cracker crust.

Traverso’s Restaurant

Traverso’s Restaurant has been serving authentic Italian cuisine since 1974, making it a cornerstone of Naperville’s dining scene.

Start with their Bruschetta, featuring fresh tomatoes, basil, garlic, and balsamic glaze on toasted baguette slices.

The Chicken Vesuvio, a classic Italian dish with chicken sautéed in olive oil, garlic, oregano, and white wine, served with roasted potatoes, is a must-try.

For dessert, try the Tiramisu, a traditional Italian favorite with layers of espresso-soaked ladyfingers and mascarpone cream.

Quiubo

Quiubo is a vibrant Mexican restaurant that combines modern elegance with traditional Mexican flavors, providing a festive dining experience.

Begin with the Elote Asado, grilled Mexican street corn topped with cotija cheese, lime, and chili powder.

Their Tacos de Pescado, featuring beer-battered fish, cabbage slaw, and chipotle mayo, are a fresh and delicious option.

End with Churros con Chocolate, crispy churros dusted with cinnamon sugar and served with rich chocolate sauce for dipping.

Buttermilk

Buttermilk is the go-to spot for breakfast and brunch lovers, offering innovative takes on classic American comfort food.

Start with their Cinnamon Roll Pancakes, fluffy pancakes swirled with cinnamon sugar and topped with cream cheese icing.

The Southern Benedict, with buttermilk biscuits, poached eggs, fried green tomatoes, bacon, and hollandaise sauce, is a savory delight.