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5 Best Italian Restaurants in South Fulton to Try Today


South Fulton, Georgia, might be known for its Southern charm and hospitality, but its Italian cuisine scene is equally impressive.

From cozy trattorias to elegant dining spots, South Fulton offers a delightful taste of Italy that caters to all kinds of palates. Here are the five best Italian restaurants in South Fulton that you absolutely must try.

The Farmher and The Chef’s

The Farmher and The Chef’s is a unique farm-to-table dining experience that brings fresh, local ingredients to classic Italian dishes.

Their Homemade Pappardelle with Lamb Ragu is a must-try, featuring wide ribbons of pasta that soak up the rich, savory sauce.

The Burrata Salad, with heirloom tomatoes and a balsamic reduction, is a fresh and delightful starter.

For dessert, their Lemon Ricotta Cheesecake offers a zesty and creamy finish to your meal.

Enzo

Enzo is a sophisticated spot that combines modern styling with traditional Italian flavors.

Their Truffle Mushroom Risotto is a standout, featuring arborio rice cooked to perfection with a blend of wild mushrooms and truffle oil.

Another favorite is the Osso Buco, a tender braised veal shank served with a gremolata and creamy polenta.

Pair your meal with a selection from their extensive wine list, which includes both Italian and local varieties.

The Olive Tree Restaurant – Lithia Springs

The Olive Tree Restaurant – Lithia Springs offers a warm, family-friendly atmosphere along with hearty Italian and Mediterranean dishes.

Their Greek Spaghetti is a must-try, combining feta cheese, olives, and tomatoes with perfectly cooked pasta for a delightful twist.

The Veal Marsala, sautéed with mushrooms and Marsala wine, is another highlight that’s rich and flavorful.

Treat yourself to their house-made Baklava for a deliciously sweet end to your meal.

Sam & Rosco’s Restaurant

Sam & Rosco’s Restaurant is a beloved local favorite that mixes traditional Italian recipes with a cozy, upscale dining experience.

The Seafood Cannelloni, filled with shrimp, scallops, and crab meat, and baked in a creamy Alfredo sauce, is a standout dish.

For a classic favorite, try their Chicken Parmesan, breaded and baked with marinara and mozzarella.

The Tartufo, a chocolate-covered gelato dessert, is the perfect way to conclude your visit.

BoccaLupo

BoccaLupo is a trendy spot that offers innovative takes on Italian-American classics in a chic setting.

Their Black Spaghetti with Red Shrimp, Hot Calabrese Sausage, and scallions is a bold and flavorful dish that’s sure to impress.

Another must-try is their Chicken Liver Ravioli, which is rich and decadent, served in a brown butter and sage sauce.

Finish with the Italian Ricotta Cheesecake, a creamy dessert that’s nuanced with a hint of citrus.

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