The County AgriLife Extension Office begins the 2025 Canning Series, “Oh, Yes You Can,” on January 25 with a 10 a.m. session titled Canning 101.
The lecture on water baths and pressure canning is $15, with 40 spots available. The fee includes materials, and the extension office is located at 21017 County Road 121 in Angleton.
Future classes include sessions on steam canning for $35 on February 22, pressure canning meats for $35 on March 8, dehydration for $35 on March 29, sourdough for $35 on May 3, fermentation for $35 on May 17, Tomatoes: Under Pressure for $35 on June 21, “Ready, Set, Sell” food handlers’ session for $35 on July 26, and jams and jellies for $35 on September 13. All sessions begin at 10 a.m.
Signup is available at 2025Canningseries.eventbrite.com.